Test Potatoes Are Up

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Test Potato

Test Potato

Growing potatoes is kind of mysterious, so we grew one test potato on it’s own so that we could pull it part-way through the season and all the kids (and the rest of us!) could see what was going on under there. We planted all the potatoes right around Saint Patrick’s Day, except for the Blues because their seed potatoes didn’t arrive from Seed Savers until later. 

Forming New Potatoes

Forming New Potatoes

It’s easy to see that the potatoes–and the roots–all form *above* the seed potato that you plant in the ground. You almost have to think about these guys upside down. It’s the soil that you put in on top of them that they care most about, not so much the soil that they are sitting on when they get planted. I was amazed to see how many potatoes were forming on this one plant that hadn’t even been hilled. 

Basket of Rattes

Basket of Rattes

Now I am curious to see how many potatoes we will be able to raise in the small spaces we have used. The La Ratte seed potatoes from Full Circle Farm are growing in an old trash basket that might hold five gallons, if we’re lucky. There are four plants in there and they have been hilled nearly to the top.

Big-BagI think I remember that the potato sacks we used each hold fifteen gallons, and they are nearly full of soil at this point as well. Each sack is planted with four or five potatoes, the same amount we used in the much smaller basket of La Rattes. So maybe we’ll find out the consequences of crowding when we compare the harvests, but it will be hard to interpret, since we used different varieties.

The real test of how many potatoes we can produce in garden this size will be the All Blue’s.

On Blue Hill

On Blue Hill

When I asked at the nursery the other day what they would recommend we use to supplement our own compost when we hill our 4′ x 8′ potato patch they started doing the math for how many cubic feet we would need and some eyebrows went up. “How many potatoes are you growing?!” was asked more than once.

But that’s OK. It’s only 32 plants. Kids love potatoes, right? And these potatoes will be nearly purple. That’s got some fun appeal, doesn’t it? Not to mention all the antioxidants from the phytochemicals that cause the color in the first place. 

I better go find out what you need to do to store potatoes for the winter…

Growing Up

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Potato Build-A-Bed

Potato Build-A-Bed

The vertical growing we’re experimenting with in the Dirt to Dinner garden includes lots of different trials. We have a bed of All Blue potatoes that started out in a shallow raised bed in 4″ of soil. We are hammering on new boards and adding more soil until the potatoes are eventually growing through 2′ of soil in a raised bed at least that tall, in hopes of a larger potato harvest.

Bamboo and Bandannas

Bamboo and Bandannas

We have the Three Sisters beds where the corn will grow to support the beans that will climb up the stalks and the squash will, ideally, cover the ground, shade everybody’s roots and help keep the whole thing stable in a headwind. Luckily, the beds are up against the fence.

We are also using several different vertical methods with our tomato crops. The determinate plants, like the Romas and the drying tomatoes, are staked with bamboo poles since they aren’t expected to grow much more than 3′ tall.

And then we have the fancy stuff.

Scared of Heights?

Scared of Heights?

Like the four different varieties of watermelons we are trying to grow on trellising. (Ice Box, Yellow Doll, Tiger Baby and New Orchid) And the cantaloupe and Spaghetti Squash. And the dozen different winter squash from Italy with names none of us can pronounce that we are hoping to train onto netting strung between metal poles.

Some of it sounds crazy, I know. But vertical growing is hard to resist. The kids have 112 square feet in their individual growing boxes. When we add the trellising to the northern sides of the beds, that gives them, more or less, an additional 120 square feet of growing space on the vertical. The peas and the cucumbers will love it, maybe they will take their friends along?

Happy Climbers

Happy Climbers

If nothing else, the green beans will grow up the nets we have set out for them. They won’t be easier to pick this way, but we chose mostly drying beans to grow in this section so we don’t have to mess with them alot. And I did slip in some Kentucky Wonder on the end. I am hoping they will be worth the extra trouble to harvest.

Beans, Squash, Stakes and Sunflowers

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Great Sunflower Project

Great Sunflower Project

Yesterday was a busy day in the Dirt to Dinner garden.  A number of our pollinator flowers got moved into their permanent homes in the front garden area.  The vegetables will now be able to benefit from the attracting powers of Cosmos, nasturtiums, bee balm, blue basil and sunflowers.

And the Lemon Queen Sunflower seeds which recently arrived from The Great Sunflower Project are now planted. Yesterday the Scarlet Runner Beans and Sugar Pie Pumpkins that are part of our two test Three Sisters gardens were tucked into their mounds and are hopefully germinating right now in the heat. If heat is what they want, we certainly picked the perfect day to plant them. It was nearly 100 degrees yesterday and it’s at least 95 today.

Tomatoes at the Stake

Tomatoes at the Stake

 

The peas and the broccoli are unhappy, but the rest of the garden seems to be loving the heat. We’re layering in the mulch wherever we can, to help conserve moisture even though the local watering restrictions excempt food gardens–so far. We also added drip irrigation to the kids’ big growing bed this week, to help make even better use of the water the garden receives. And we are thinning and adding supports in the garden to make more space and also to allow the taller plants to help cool the plants below them who appreciate it on hot, sunny days. These tomatoes offer some much needed shade to lettuces, beets and carrots planted around them.

May Dirt to Dinner Update

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Sprouting and Growing    Sprouting and Growing

There’s no doubt that the garden is starting to fill out nicely. If I hadn’t noticed it myself, the evening parade of dog walkers would have been happy to remind me.

We continue to receive attention and even gifts from neighborhood well-wishers. We now have two new lavender plants, starts from lavender bushes up the road that attract several different types of bees. We have a new moisture meter, which is addicting to use and is a huge help in watering. The small horseradish we were given has turned into an enormous pot of lush leaves and roots. And the seed donation from Seeds of Change has arrived with many interesting varieties we may want to try.

Bauer Lumber in Mountain View has also been very generous with donations of scrap wood that has come in handy several times already and which will be used to complete the potato bed as the hills get higher.

Thanks everybody! It’s wonderful to have your support.

Easter Egg Radishes make delicious pickles

Easter Egg Radishes make delicious pickles

In the kitchen, I have finally perfected my radish pickling brine recipe and can’t wait for everyone to try it out the next time we meet. It’s a mix of mostly sea salt, apple cider vinegar and tamari and it tames the stronger radishes in a way I hope the kids will like. Oh, and did I mention that recipe also uses a pinch or two of suagar and a swirl of honey? That could be part of what’s helping smooth it out. Delicious!

The January planting of shelling peas is just about done producing and we are moving on to pick the February shell peas and the snap peas. I’m sure people walking past the other side of the fence think we are growing the world’s tallest Snap Peas. Little do they know the peas are started in raised beds that are three feet tall. I won’t tell if you won’t.

Eight Foot Tall Snap Peas

Eight Foot Tall Snap Peas

The broccoli is also still producing nice side shoots, but will flower if given half a chance. The Broccoli Raab the kids planted in their individual beds is also prone to flowering. I’m keeping the flowers trimmed to see if it will go back to making more broccoli or not.

Intensive Planting to the Max

Intensive Planting to the Max

Some of the individual planting beds are small jungles at this point. Remind me to go over plant spacing with the kids again. :-)

This one has carrots, radishes, beets and tomato plants–and that’s just in the first two square feet!

Square Foot Patchwork

Square Foot Patchwork

These will be a wonderful experiment since they are all planted differently with more or less attention to the spacing ‘suggestions’ we used at planting time. Here’s one bed that was planted with careful attention to the square foot measures that gives it a visual patchwork look that many of our visitors find appealing.

I wish I could keep the rest of the garden looking that nice and neat!

 

 

Circle of Pollinator Attractors

Circle of Pollinator Attractors

We have added a few more flowers to our pollinator collection, a blue basil, some coreopsis and others. And we have our first potato plant flower bud! I wonder what it will look like? I’m actually not sure at this point which sack of potatoes is which, so I’m not sure which kind of bud this will be. I hope Mackenzie remembers or we may not know until it’s time to pick the potatoes.

The blue potatoes sent up blue sprouts, which I would never have expected.  I didn’t even recognize them as sprouts when they first came up because they looked so dark against the soil and compost. Who knows? Maybe it will have blue flowers as well!

First Spud Bud

First Spud Bud

Thoughts on Storing Seeds

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class-1_seedscatterThe piles of seeds for Dirt to Dinner have predictably gotten messy and disorganized. But last night I read a great idea for organizing seeds. When you plant some seeds from a packet, you take the remaining seeds and you store them filed away based on the month when you need to plant them next. If I am planting lettuce each month, I plant my May patch and slip the remaining seeds into the June section so that when June all-too-quickly rolls around, I know what I am trying to find room to plant next.

Lee Valley Seed Keeper Kit

Lee Valley Seed Keeper Kit

So now what I need is some way to sort and store the seeds in twelve sections, since we are either planting outside or starting seeds inside for Dirt to Dinner during every month of the year. Lee Valley has an elegant solution, as always.

But, since this is the year of “Make Due with What We Have” at our house (and many others, I’m sure!) I think I will try to find some similar binder pages and use my cool recycled Dirt to Dinner decoupage folder to hold them. I was also thinking it might be worth while to experiment with CD holder sleeves too. They wouldn’t have the cool zippers to hold the seeds in, but they are kicking around the house somewhere and they might be a good size for seed packets.

Seed Organization--for Now!

Seed Organization--for Now!

What I ended up with, for now, is a nine-section container with two months per section, a spot for things that are ready to be started outdoors, a spot for things that are ready to be started in-doors under the lights, and a section for things that can be planted here pretty much year round (and stuff that didn’t fit anywhere else.)

We’ll see if it keeps me organized. At least I can see what needs to get done next and when things should be planted. And if anyone reading this is looking for Mother’s Day ideas, the link to Lee Valley is http://www.leevalley.com ;-)